Does Dietary Carbohydrate Content Affect Glucose Homeostasis in Healthy Normal Weight Adolescents?
نویسندگان
چکیده
منابع مشابه
Glucose polymer molecular weight does not affect exogenous carbohydrate oxidation.
PURPOSE To compare the effects of high (HMW) versus low molecular weight (LMW) glucose polymer solutions on the pattern of substrate oxidation during exercise. METHODS Eight cyclists (VO(2max): 63 +/- 8 mL.kg(-1).min(-1)) performed three 150-min cycling trials at 64 +/- 5% VO(2max) while ingesting 11.25% HMW (500-750 kg.mol(-1), 21 mOsm.kg(-1)) or LMW (8 kg.mol(-1), 110 mOsm.kg(-1)) solutions...
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Arterial plasma glucose values throughout a 24-h period average approximately 90 mg/dl, with a maximal concentration usually not exceeding 165 mg/dl such as after meal ingestion1 and remaining above 55 mg/dl such as after exercise2 or a moderate fast (60 h).3 This relative stability contrasts with the situation for other substrates such as glycerol, lactate, free fatty acids, and ketone bodies ...
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Diet has always played a major role in the management of diabetes. In the pre-insulin era diet played a dominant role in the management of diabetes. Even after the discovery of insulin and several oral hypoglycemic agents diet forms the sheet anchor of treatment. The dietary approaches have varied from time to time. The pendulum has swing from the starvation diets of Allen, to restriction of ca...
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Amino acids interact with glucose metabolism both as carbon substrates and by recycling glucose carbon via alanine and glutamine; however, the effect of protein intake on glucose homeostasis during weight loss remains unknown. This study tests the hypothesis that a moderate increase in dietary protein with a corresponding reduction of carbohydrates (CHO) stabilizes fasting and postprandial bloo...
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ژورنال
عنوان ژورنال: Pediatric Research
سال: 1999
ISSN: 0031-3998,1530-0447
DOI: 10.1203/00006450-199904020-00586